Smoking meat is an art form, one that requires attention to detail and a lot of patience. Due to the lengthy cook time and low temperature, it takes time, skill, and dedication to properly smoke a cut of meat.

However, some meats can be very costly to smoke, which can make it difficult to enjoy without a hefty price tag.

If you’re looking to save some money on your next smoking project, consider picking up one of these cheaper cuts of meat. With a little extra care and attention, they can be just as delicious as the more expensive options. So don’t be afraid to experiment – your wallet will thank you!

15 Cheap Cuts Of Meat to Smoke moke

To ensure that you’re getting the most bang for your buck while still producing delicious results, here are 15 of the cheapest cuts of meat to smoke.

1. A Whole Spatchcock Chicken

Smoking a whole spatchcock chicken has become an increasingly popular cooking technique in recent years. It is an easy and inexpensive way to prepare a flavorful meal that is sure to satisfy any hungry appetite.

This cooking method allows for the meat to be full of flavor due to its intense smoky aroma, creating a moist yet crisped texture. The added spices of your choice bring depth and create complexity in flavor. Smoked spatchcock chicken is great for barbecues, family gatherings, or even for those looking for a delicious weeknight meal.

Overall smoking a whole spatchcock chicken on the grill will not only impress your guests but provide you with a flavorful and perfectly cooked meal that even the pickiest eater will love.

2. Spare Ribs

Grilling up some smoked spare ribs can make for a delicious and satisfying meal, no matter the occasion.

These marbled cuts of meat are typically cooked over an open flame, or by smoking them at a low temperature. To get that signature smoky flavor, add some wood chips while cooking to create an aromatic smoke.

Flavorful spare ribs require the right technique and knowledge – with a bit of practice, you can master perfectly tender yet crisp-edged ribs that will keep your guests coming back for more.

3. Skirt Steak

Smoking skirt steak is an economical option for anyone looking to cook delicious steaks. Not only is skirt steak typically one of the lower-priced cuts of beef, but with a few simple steps, it can be easily transformed into a smoky and savory delight.

Smoking skirt steak requires low temperatures and moderate amounts of smoke over long periods of time, resulting in tender and mouthwatering steaks that rival in flavor more expensive cuts.

With just a bit of patience, budget-conscious cooks can prepare flavorful steaks that their family and friends will enjoy.

4. Hanger Steak

Hanger steak offers an excellent dining experience without breaking the bank. Feeding several people with hanger steak is surprisingly economical; not to mention, it’s the perfect choice for barbecues and outdoor gatherings.

Its succulent flavor is something that everyone can enjoy, no matter their budget. Chefs are finding new and inventive ways to prepare this cut of meat, making it a popular dish among diners all across the country.

For an affordable night out or special occasion dinner, smoking hanger steak is an excellent choice.

5. Pork Butt

Smoking pork butt is a cheap but effective way to produce delicious-tasting barbecue. Available at a reasonable price, this cut of meat is well suited for low and slow cooking, as it allows flavors to absorb over time.

The fat and flavor produced also make it an ideal choice for use in any dish that requires pulled pork or shredded meats, making it a great option for family gatherings and parties of all sizes.

Using the inexpensive cost of pork butt can make anyone’s next dining experience much less expensive than traditional preparations.

6. A Whole Spatchcock Turkey

Smoking a whole spatchcock turkey is an excellent, budget-friendly option for entertaining. While the initial purchase of a smoker can be expensive, ingredients are usually far less so.

By selectively purchasing fresh produce and proteins, meal costs can drop significantly while still looking and tasting amazing. Spatchcocking is also a convenient way to feed larger numbers as you are able to easily fit more onto the grill.

Try smoking your own spatchcock turkey today and see just how much money you’ll save!

7. Chuck Roast

The chuck roast, or as some call it “the discount rib-eye”. Seriously, the chuck is probably the best bang for your buck.

Whether cooked low and slow for hours over a smoky fire or done quickly in an electric smoker, smoked chuck roast is an easy, delicious way to feed your family. This flavorful cut of meat requires minimal ingredients and time while giving meals a big flavor.

With the revelation that smoking chuck roast is both delicious and inexpensive, it’s no wonder why this style of cooking has become increasingly popular.

8. Beef Brisket

Smoking beef brisket is one of the most rewarding yet inexpensive meals you can make. This classic smoked meat is an excellent source of protein and is full of flavor.

Smoking brisket has been a favorite among pit masters for decades, as it’s relatively simple to prepare and yields tasty results every time. Plus, with the low cost of beef brisket, you don’t have to break the bank in order to enjoy this meal.

And when cooked correctly, it can feed a whole family for days! If you’re looking to cook up something tender and satisfying, smoking beef brisket should definitely be on your radar.

9. Baby Back Ribs

Smoking baby back ribs are sure to be a hit. The cost of the ingredients involved is typically minimal compared to other meals and the taste it provides can’t be beaten.

Smoked meat has been around for centuries and remains very popular in this day and age for all kinds of celebrations. Not only does it have amazing flavor but it’s also relatively simple to prepare.

A smoker can cost anywhere from $50 to more than $1,000 depending on your budget, making it an excellent option for those trying to stretch their dollar.

So if you’re searching for an economical way to tantalize your taste buds, smoking baby back ribs are definitely worth considering!

10. Pork Loin

Smoking pork loin is a low-cost way to feed your family dishes with unforgettable flavor. It is a versatile cut of meat that can be cooked easily and quickly, making it perfect for busy home cooks.

The smoky taste pairs beautifully with the strong flavor of the pork, making it a pleasant and rich eating experience. You can create meals that are both delicious and cost-effective with just a few simple ingredients.

Investing in a smoker means you’ll have access to great-tasting food every time you cook. No matter how tight your budget is, you can craft flavorful meals using smoking pork loin as the star ingredient.

11. Bologna

Yep! Bologna is an affordable delicacy that is enjoyed around the United States. Produced generally from coarsely ground, cured meat, this savory smoked delicacy has a complex flavor profile that is certain to tantalize the taste buds.

Once prepared and smoked, it makes an ideal snack that can be eaten hot or cold. Not only does smoking bologna offer an amazing flavor experience, but it also comes at an economical price point, making it accessible for all households.

If you’ve been searching for a pocket-friendly but delicious dish to add variation to your meal plan – look no further than the humble smoking bologna!

12. Beef Jerky

Beef jerky has emerged as one of the most versatile and convenient snacks for on-the-go people. Its smoky flavor and chewy texture make it ideal for a midday pick-me-up, road trip snack, or post-workout fuel.

Creating your own at home can provide even more benefits, including cost savings. Smoked beef jerky is inexpensive to make allowing aspiring chefs to get creative with their seasonings and recipes without spending an arm and a leg.

While you may not be able to recreate all the amazing flavors in store-bought jerky, homemade dried meat will taste better than any generic bagged option.

13. Hot Dog Burnt Ends

Smoking Hot Dog Burnt Ends provides an unbeatable combination of delicious smoky flavor and irresistible texture. Enthusiasts of barbeque and comfort food alike will appreciate the unique flavor created by slow-smoking these tasty morsels.

Best of all, Smoking Hot Dog Burnt Ends is an incredibly budget-friendly indulgence – allowing you to stretch your hard-earned money further without having to compromise on quality.

Make sure to try Smoking Hot Dog Burnt Ends out for yourself next time you’re looking for a scrumptious meal that won’t break the bank.

14. Lamb Breast

Smoking lamb breast is a great way to enjoy a delicious meal. This cut of meat possesses a flavor that is unique yet not overwhelming and can be easily prepared in different ways.

Smoking lamb breast minimizes cooking time compared to other cuts while yielding a juicy and succulent result that will leave your palate begging for more.

Not only is it an excellent source of lean protein, but it is also cost-effective – making it a great option for anyone looking to prepare quality meals at home without breaking the bank.

15. Chicken Thighs and Drumsticks

Smoking chicken thighs and drumsticks are an inexpensive way to spice up mealtime. Not only do they provide a delicious, smoky flavor, but they’re also incredibly easy to prepare.

All you need is a few basic ingredients and a smoker, and you can make delicious smoked chicken in no time at all. The end result of smoked chicken is often very tender and flavorful pieces of meat that make for an excellent addition to any meal.

Plus, with the minimal cost involved in smoking these types of chicken parts, it’s hard to beat their value!